TASTE OF TRIESTE: TITOLA

My favorite thing about Easter in Trieste is the delicious Titola. A traditional Easter cake that makes its appearance for a brief time right around the holiday, it is wrapped in cellophane and colorful bows. It is as pretty as it is delicious with its colorful easter eggs nestled in the shiny, moist braided dough.…

ANTICO CAFFE’ SAN MARCO

Antico Caffe’ San Marco is one of the most iconic historic cafes in the heart of Trieste and must not be missed.  Established in 1914, it soon became the intellectual hub of the city. Writers, artists, musicians, students and activists  (the “Irredentisti”) all met here to read the daily paper, study, write, discuss and debate the…

SURVIVAL GUIDE: EASTER BREADS & TITOLA

Easter in Trieste is beautiful, the fruit trees are ending their bloom and spreading their last blossoms, like confetti, on the passersby. Cascades of wisteria pour over terrace railings, pergolas and retaining walls of villas perched on Via Commerciale. And everywhere the scent of jasmine and blossoming laurel grows more intoxicating as the sun gets warmer.…